Recipes

E15D7938-7B3E-4864-BACB-377806B752BF.jpegRoasted Cauliflower Tacos:

1 head cauliflower

1 tsp olive oil

1/4 tsp paprika

1/4 tsp cumin

1/4 tsp garlic

1/4 tsp chili powder

1/4 tsp salt

1/4 tsp pepper

1/4 cup fresh cilantro

1 package corn tacos

1/2 cup guacamole

1/2 cup salsa

1/2 shredded cheese (*optional)

Method: 

Preheat oven to 375 degrees.

Chop the cauliflower into one inch pieces. Season with salt, pepper and olive oil. 

Roast cauliflower for 15 mins.

Remove from the oven and transfer to a pan with a little bit of olive oil. 

Mix together all of the remaining dry ingredients with a 1/4 cup of water. 

Brown and chop the cauliflower as if it were ground beef. 

Add sauce to the pan and once liquid is absorbed serve immediately with a salad, tacos and your favorite toppings.

Enjoy a guilt-free meal! 

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